Turmeric Expresso combines the goodness of the Turmeric, Ginger with Super-Mix technology to ensure that every drop of the goodness reaches to you and is not lost as sediments. The sweetness of Turmeric Espresso comes from a combination of non-sugar sweeteners. Stevia extract and sucralose are currently used sweeteners.
There is no added sugar in Turmeric Espresso.
Curcumin is naturally not dispersible or soluble water and the curcumin drinks in the market typically have their curcumin settling down. This means that most of the curcumin is wasted, not used. Turmeric Espresso has super-Mix technology which disperses curcumin evenly.
What’s More, it does not settle! This Means that every drop of the drink has curcumin evenly and no settling occurs.
Active Ginger has 10 times the power of dry ginger powder. Ginger has been used for centuries for aiding digestion. It is also a powerful anti-inflammatory.
Dietary fibre is the edible parts of plants or analogous carbohydrates that are resistant to digestion and absorption in the human small intestine, with complete or partial fermentation in the large intestine.
Turmeric Espresso has soluble dietary fibre which is generally fermented in the colon into gases and physiologically active by-products, such as short-chain fatty acids produced in the colon by gut bacteria.
Fermentable fibers are called prebiotic fibers and are essential for good digestive immunity.